Savor authentic Emirati and international flavors in an exquisite ambience, blending culinary artistry with timeless heritage. From handwritten family recipes to modern culinary innovations, Al Bayt Gourmet Dining creates moments that transcend a meal—delivering education, celebration, and connection through every dish. Reserve your table for a dining journey where Dubai’s heritage shines, excellence is a promise, and every guest is cherished.
Al Bayt Gourmet Dining’s menu is a vibrant mosaic of tradition and creativity. We honor the rich flavors of the Emirates—think spiced Majboos, celebratory Harees, and sweet, golden Luqaimat—while reimagining global classics with our unique touch. Every plate is a conversation between the past and future, composed with the freshest, locally-sourced ingredients. Our culinary team is passionate about artful presentation, delivering dishes that inspire both the palate and the eye. Whether you follow traditional tastes or seek bold, contemporary innovation, our diverse offerings deliver something for every guest.
Savor a tribute to the UAE’s culinary legacy: our Emirati menu brings you dishes steeped in heritage—succulent Majboos with saffron and cardamom, aromatic Harees slow-baked overnight, and tender Samak grilled to perfection. Served as they have been for generations, each recipe captures the warmth and generosity of classic Gulf feasts, crafted with care to share the timeless essence of Dubai hospitality.
Discover world classics reimagined with a Bayt twist. Our chefs blend European, Levantine, and Asian inspirations—think roast lamb with desert-herb jus, charred seabass on saffron risotto, and fresh salads with Arabian citrus. Every dish celebrates fusion and finesse, connecting Dubai’s cosmopolitan spirit to the finest global techniques.
Our plant-forward menu is a celebration of the UAE’s vibrant fruits, grains, and legumes. Sample fire-roasted cauliflower with zataar, colorful tabouli, and vegan saffron biryani. Each dish is thoughtfully prepared—fresh, nourishing, and beautifully presented for conscious diners seeking flavor with purpose.
Indulge in luscious heritage sweets—golden Luqaimat, rosewater-infused Sago, honey pistachio tarts—alongside inspired confections like our signature “Desert Rose” mousse. Pastry Chef Fatima creates daily wonders, elevating time-honored recipes with artistry and love.
Embark on a sensory adventure with Chef Amal as she guides guests through age-old Emirati recipes and demonstrates the traditions that define our homeland's flavors. Spaces are limited to ensure a personal, hands-on experience—ideal for food lovers and culture seekers alike.
Register NowExperience our exclusive farm-to-table menu, crafted with the freshest ingredients from UAE’s finest farms. Listen to food sustainability experts as they share insights into eco-friendly gastronomy. An exceptional evening of learning, tasting, and celebrating local abundance.
Book a TableReady to dine, celebrate, or learn? Book a table, register for an event, request private catering, or simply ask us anything. Our team will respond promptly and ensure your experience is exceptional from the very first hello.